CULVER CITY: Wildcraft Sourdough Pizza (pictured) will be filling the former Le Saint Amour space in Culver--the pies will be cooked in an oven built "brick-by-brick in Naples." Look for an opening in late January.
HOLLYWOOD: Look for an opening tomorrow for littlefork, an interesting seafood concept focusing on Atlantic Northeastern dishes, especially the cuisine of Boston and Montreal. Samplings include Crispy Oyster Sliders with tartar sauce and Portuguese Mussels with linguica chickpeas and beer. Sounds like a nice cocktail menu, as well.
LOS FELIZ: If you didn't know, the old-school deli restaurant Storefront recently opened on Hollywood Boulevard. LA Times food critic Jonathan Gold seems fond of the homemade meats and delicacies, but thinks their pastrami sandwich still lags behind Langer's.
· Eater LA [Official Site]